Arugula

  • Arugula is a slightly bitter/spicy green that is great mixed with other greens or by itself.
  • Add to any salad!
  • Saute in olive oil or steam and add to pasta dishes.
  • Make into pesto then serve with pasta, potatoes, or with roasted or grilled meats.
facebooktwittergoogle_plusredditpinterestlinkedinmailby feather